Things have gotten busy over at the food blog. The plan was always to go hot and heavy for a month or two. With almost one hundred posts either up or in the queue, I think we're getting there.
The content is a mix of new pieces (like the recent one on chickenless chicken and black bean soup), reposts, links to recent news of interest...
And lots of historical pieces. Some, like this WWII film (highly recommended for anyone interested in the history of nutrition), focus on how we think about food.
Others (Frankenberry, Count Chocula and the late Forry Ackerman) focus on how we have marketed it.
Check it out if you get a chance and please share anything you think is deserving. We've had very little progress on the SEO front.
The final bars of Dave Frishberg's "Van Lingle Mungo":
ReplyDeleteJohn Antonelli, Ferris Fain
Frankie Crosetti, Johnny Sain
Harry Brecheen and Lou Boudreau
Frankie Gustine and Claude Passeau
Eddie Basinski
Ernie Lombardi
Hughie Mulcahy
Van Lingle...Van Lingle Mungo